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french tapas dinner

Hopefully I’m going to start getting back into posting.  I’ve been a bit useless really.  And I miss it.

Here are some snaps of our French antipasto style dinner – we were celebrating 6 years together!  We are trying to save for our wedding at the moment, so decided to stay at home and eat well rather than going out for dinner.

We had a selection of French saucisson sec (some encrusted with herbs)…

french saucisson

…tiny fragrant olives, gooey Reblochon, silky St Agur blue cheese…

french cheese and olives

…sun-dried tomatoes, organic chicken liver pate (a much tastier homemade version here), a bowl of delicate salad leaves topped with shavings of Parmesan…

salad with parmesan

…and all brought together with a bowl of crusty baguette.  Eaten in front of a roaring log fire…

french tapas log fire

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Barcelona is one of my favourite cities in the world – at least, it’s probably my favourite out of all those I have visited.  It is somewhere that I would happily go back to over and over again.  I don’t really enjoy spending time in cities, having lived most of my life in the countryside I find them very claustrophobic, but Barcelona is different.  It has an underlying calmness that runs through it streets, despite the hustle and bustle of city life.  I would recommend it to anyone.

Peaceful park :: Barcelona ::

It has a fantastically rich food landscape, with beautiful cafes, tapas bars, patisseries and markets on every street.  There are small bakeries selling baguettes, simply filled with a smear of fresh tomato and Serrano ham, ideal for the weary tourist.  There are so many tapas bars to choose from that it’s hard to recommend one.  We found one we liked in the Barri Gothic area and went back more than once – it was nice to go in the second time and for the waitress to recognise us.  One of my favourite dishes were garlicky haricot beans. 

selection of tapas :: Barcelona ::

There are stalls at ‘La Boqueria’ market with tables piled high with exotic magenta pink fruits with a cluster of black seeds, halved and sold with a spoon for a healthy snack on the move. 

Fruit stall :: La Merchat Boqueria, Barcelona ::

Then there is the Christian Escriba Pastisseria on La Rambla. 

Christian Escriba Pastisseria :: La Rambla, Barcelona ::

 It is a stunning (much of Barcelona is stunning) small bakery – described on their website as a cake shop (www.escriba.es) – which has a small cafe, and tempting displays of pastries, cakes, chocolates, tarts, and other tasty things. 

chocolate display :: Christian Escriba Pastisseria, Barcelona ::

Last time we visited we had brekfast here everyday. 

Pastries and Spanish hot chocolate :: Christian Escriba Pastisseria ::

Should I ever live in Barcelona, my life would be happy but somewhat short lived if I breakfasted here everyday.

*I am going to try making my own Spanish style hot chocolate – I will post a recipe once it has been tried and tested!

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Eat the Earth

I love food, especially locally grown and seasonal food. This is my place to share my food finds and the food I like to eat.

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All pictures are my own unless stated. I would kindly ask that you don't use them elsewhere unless you ask permission first. Many thanks x

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