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Sunday was spent mostly dealing with this beast…

This is a Zucca de Marmellata grown on our allotment, seeds bought from Sarah Raven.  After doing a bit of research it seems to be an Italian variety often known as a jam pumpkin – funnily enough for making pumpkin jam.

In total this pumpkin weighed over 20kg – can’t quite believe it!  As you might be able to see from the top picture it had started to go mouldy in the centre, so we will have to ‘process’ the other pumpkin we have of this size soon.

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Eat the Earth

I love food, especially locally grown and seasonal food. This is my place to share my food finds and the food I like to eat.

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All pictures are my own unless stated. I would kindly ask that you don't use them elsewhere unless you ask permission first. Many thanks x

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