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Riberac market

So here it is, I’ve finally reached the final instalment of our June trip to the Dordogne.  If you’ve just arrived and would like to read from the beginning, click here for all the posts and just work from part 1 onwards.

It wouldn’t have been right if we didn’t start our last day in the Dordogne with a visit to a market, after all we had been to a market every single day so far. In our sights was the market at Riberac, and we weren’t disappointed.  It was large and bustling, full of food producers and artists, as well as cheap T-shirts and bargain items.

Riberac market

There were a lot of English people here, I even spotted a hessian shopping bag from our local grocery in Manchester where I shop every week – now that was odd.  We came across our friendly gite owner Louise selling her goat’s cheese, not that I seem to have taken a picture of her stall.

Look at those mushrooms – and every mushroom stall in the Dordogne seemed to be decorated with ferns.

French wild mushrooms

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Picnic in the Dordogne

If you’re still following along with our travels in the Dordogne – thank you!  You are very patient, but I do hope that you are enjoying it or gleaning some information if you are planning a trip there yourself.  I find personal blogs one of the best ways to find information about a new place we are travelling to, they are so much more insightful that generic tourist websites.

So, every morning that we got ready to leave our lovely little gite, we had this little friend to help…

Holiday in the Dordogne

Hehe, isn’t she sweet?

Little French dog

A leisurely morning was spent finishing up spelt sourdough bread spread with local honey, and picking up provisions from the market at Excideuil.  This was a very good market, spread out along a long street and up to a square.

Market at Excideuil

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Gardens of Marqueyssac

Ok, so technically not really a food memory of the Dordogne, but they are too stunning not to tell you about it – if you are visiting they are well worth a visit, and there’s more to them than just the incredible hedging you see above.

A quick Google image search for the Gardens of Marqueyssac will bring up some breathtaking images of these gardens lit up at dusk.  If you go at the right time of year you can go in the evening, which I imagine would be beautiful.

View from the Gardens of Marqueyssac

Gardens of Marqueyssac

Gardens of Marqueyssac

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Beynac

I am desperate to finish telling you about our lovely June trip to the Dordogne, it’s just finding the time amongst everything else in life.  As you may have seen, I also like to share details rather than just lots of pictures – just in case you are here viewing this post because you too are planning a trip to the Dordogne and want some tips from someone who’s been and explored.

Beynac, Dordogne

Last time I left off we had just been to the Sarlat market and passed through La Roque Gageac.  After this we headed along the river to Beynac, which we much preferred and found a lovely little restaurant for a very relaxed lunch. This place is just so pretty, the sand coloured stone buildings, the flowers and vines that sprout from tiny patches of soil – it is storybook lovely.

Beynac restaurant

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Dordogne

And back to France we go – the next instalment of our summer holiday to the Dordogne (you can catch up on part one and two if you like).

We had one proper day trip out, having done some research before we went away on places that looked nice to visit, we decided to head towards Sarlat. I’d heard there was a seriously good market here, and there were a couple of little places along the river that looked nice, so we filled our bellies with sourdough spelt bread spread with honey and strawberries and off we went.

Sarlat

The market at Sarlat did not disappoint.  It was incredible!  I always worry “are we going to find the market?” when we head somewhere new, but you couldn’t miss Sarlat market, even if you weren’t looking for it, you would stumble across it on a wander around the town.  It goes on and on down the narrow winding streets, tumbling out into squares.

Sarlat market

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Dordogne

Following on from my first post on our June trip to the Dordogne

Every single morning during the holiday we went to a market to buy ingredients for our meals that day.  I know this is probably unsustainable for real everyday life, but gosh I loved it.

I didn’t have to meal plan ahead, I didn’t ever once write a shopping list, we just turned up and made up dinner based on what we fancied.  As you will see the first few days of our holiday the weather was minging – so much rain and grey skies!

Chateau l'Eveque market

This (above) was the little market in nearby Chateau l’Eveque, about 3 or 4 stalls, we went to the veg man and bought amongst other things some incredible wrinkly tomatoes (sorry no pictures – was trying to avoid getting soaked – lots more food pictures to come later though I promise!), a punnet of fragrant strawberries and a melon.

I’m not a melon fan, but in France I adore melons they are so much tastier – our experience in the Loire was when you went to buy a melon from a market stall they would ask you if it was to eat today or later, and find you the best one.

Pain au chocolat

We also went to the bakery for breakfast and got croissants (for me) and pain au chocolat (for Mr Rigg) – these rated quite highly in the taste test.  We determined to find out the best bakery in the area for breakfast goodies and we found our favourite – details below.

French boulangerie

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The Dordogne

There is something that always pulls me back to France, something inside that about once a month I get an aching inside to be back there – usually this has been the Loire (where we’ve visited twice, you can read about it here and here) but this time we wanted to see a different part.

So after many hours searching for somewhere to stay, we booked ourselves a week to Le Pigeonnier a small hamlet on an organic goat farm at La Geyrie in the Dorgone.

Limoges map

Perigord National Park

We flew to Limoges before driving down through the Limousin-Périgord National Park to the small hamlet of La Geyrie.  As we pulled up we were welcomed by a small rabble of dogs – two belonging to Louise and Peter our hosts and another from the house down the road, a sweet little dog who would come to welcome us home most days by running in front of the car (!) and then bouncing at the window whilst making an excited whining.

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Eat the Earth

I love food, especially locally grown and seasonal food. This is my place to share my food finds and the food I like to eat.

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