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Mr Rigg is home from work, we’ve got the Christmas carol’s on, the Camembert is out of the fridge ready for tonight’s baked Camembert cheese fondue, and I am feeling tremendously Christmassy.

Our night before Christmas involves eating a lot of gooey cheese with chunks of sourdough bread and going to midnight mass at our favourite little village church in Dunham Massey.  And we have snow.

Wishing everyone a very happy night before Christmas!

Image: Pretty Little Green Things

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Eat the Earth

I love food, especially locally grown and seasonal food. This is my place to share my food finds and the food I like to eat.

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