I couldn’t bear the idea of going to bed tonight without writing a short blog post to mark the end of our meat-free month. No, I haven’t yet finished writing up my meat-free diary, and promise I will get round to it, but I really wanted to say “it’s the end.” I can’t quite believe I’ve actually stuck to something like this, it feels like a good achievement.
I feel like I am over the craving meat feeling, but perhaps that is because I know I can eat it again from tomorrow – Mr Rigg has just reminded me I promised to get up at 6am to make him a bacon sandwich before work. If there’s one thing this month has taught me, it’s to be more adventurous and make those recipes I’ve bookmarked but never tried.
I’ll be back soon with the final details of our meat-free month.
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February 8, 2012 at 10:42 pm
countrywoodsmoke
Congratulations on completing your month, appreciation of cooking veg gives you a new way of looking at the meat you cook. Enjoy the bacon sarnie in the morning, (it will be the best one ever)
Cheers
Marcus