Our pre-dinner nibble – cheese and herb flowerpot bread (from Bath farmer’s market – more on that to come!), Mrs Kirkham’s crumbly Lancashire cheese, and Killerton Estate apple chutney.
Scrummy.
a celebration of food from the earth and how to eat it
November 22, 2010 in Local Food, Markets | Tags: apple, Bath, bread, cheese, chutney, farmers market, flowerpot, herbs, Killerton Estate, Lancashire, Mrs Kirkham's, national trust
Our pre-dinner nibble – cheese and herb flowerpot bread (from Bath farmer’s market – more on that to come!), Mrs Kirkham’s crumbly Lancashire cheese, and Killerton Estate apple chutney.
Scrummy.
I love food, especially locally grown and seasonal food. This is my place to share my food finds and the food I like to eat.
Create a free website or blog at WordPress.com.Ben Eastaugh and Chris Sternal-Johnson.
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