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Last night we got in the car and headed north up the M6 at rush hour – I thought Mr Rigg had lost the plot, I am not a good passenger in traffic, especially motorway traffic.  I had been told we were going out for dinner, but where we were going I had no clue.  I thought it must be somewhere pretty damned good if Mr Rigg was brave enough to make me sit in motorway traffic for it.

By now it was clear we were going to Liverpool, but I couldn’t think of anywhere there I wanted to go for dinner.  Mr Rigg assured me 2 million percent that I wanted to go to this place – I thought he’d gone mad and clearly mis-heard a restaurant name and we were going to end up at some totally random place.  But 2 million percent is a lot to be sure by.

It turns out we were going to Jamie’s Italian – I must confess I didn’t know there was one in Liverpool – and I didn’t realise where we were going until we turned a corner and there it was.  Mr Rigg came through.

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Eat the Earth

I love food, especially locally grown and seasonal food. This is my place to share my food finds and the food I like to eat.

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Me and the baby bump have got our feet up reading while Mr Rigg makes dinner, and Buddy's just chilling out #wapf #nourishingtraditions Second attempt at making #sourdough bread - this time using white flour not rye Poor Buddy has been given a side parting...not my doing might I add! #irishtroodle

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